Okinawa & Japan's Southern Islands

The sole travel guidebook dedicated to this remarkable archipelago stretching from southern mainland Japan to Taiwan, featuring award-winning beaches, coral reefs, tropical jungles and ancient forests.

Japan's Southwest Islands are a remote but rewarding and geographically diverse region comprising the Satsunan Islands and the Ryukyu Islands. The capital city of Naha on Okinawa-honto pulses with history, art, karate and food, blending Japanese and American cultures thanks to its post-war heritage. In contrast, the more remote islands preserve traditional Ryukyuan life with festivals, distinctive architecture, traditional accommodation and spiritual sites. Whether you dive with manta rays off Iriomote, kayak through jungle rivers, hike ancient forests, search for star sand, explore World War II history, cycle between award-winning beaches, or go whale watching, there's something for every traveller. Throughout the archipelago, you'll discover the islands' renowned cuisine—known as some of the world's healthiest food.

This comprehensive guide contains all the detailed information you need, from accommodation and restaurants to transport and sights. Japan expert Jo Davey enriches the practical details with engaging cultural context, recipes, architectural highlights, historical episodes and traditional folktales that bring the region to life. Dedicated chapters cover each island group, while gateway city sections explore little-known areas of Tokyo and Kagoshima. Extensive practical information includes transport options, seasonality guidance, suggested itineraries, visa requirements and budgeting tips. Whether you're drawn by culture, cuisine, karate, nature, diving or trekking, this is your essential companion to Japan's Southwest Islands.